Starters
Saghanaki - pan fried Kefalograviera with oregano & lemon - $9.5
Spanakotiropita - phyllo stuffed with braised greens, feta cheese & herbs - $8.75
Dolmathes - grape leaves stuffed with rice, mint, dill, tomatoes, olive oil & lemon - $6.5
Flatbread - of caramelized onions, kalamata olives, tomatoes & myzithra cheese - $9.75
Crispy Zucchini Cakes - with cucumber & mint yogurt - $8.75
Octopus - traditional grilled with lemon, oregano & olive oil - $11.75
Fried Smelts - with garlic & potato skordalia - $7.5
Roasted Beets - wood oven roasted beets, sweet herb & skordalia - $8
Prawns - wood oven baked with tomato & feta - $10.75
Calamari - crispy calamari with a lemon, parsley & anchovy aioli - $11.75
Swordfish Souvlaki - grilled swordfish skewer with skordalia - $11.95
Brussels Sprouts - wood oven roasted, applewood smoked bacon & lemon - $7.5
Lamb Riblets - mesquite grilled with lemon & oregano - $9.5
Roasted Squash - winter squash & sage brown butter - $6.5
Gigantes - baked organic Gigante beans with tomatoes, leeks & herbed feta - $7.5
Taramosalata, Tzatziki or Melitzanosalata - with house made grilled pita bread - $6.5 each
Salads & Soup
Lentil Soup - green lentil vegetable soup - $6.5
Avgolemono Soup - traditional egg-lemon soup with chicken & rice - $7.5
Classic Greek Salad - tomatoes, cucumbers, red onion, green peppers, feta & olives - $9
Octopus Salad - wood grilled octopus with roasted red peppers, olives & frisée salad - $14.95
Evvia Salad - chopped romaine & radicchio with creamy feta dressing & Kalamata olive tapenade - $9
Entrées
Whole Fish - mesquite grilled with lemon-oregano vinaigrette & braised greens - AQ
Albacore Pita - Albacore tuna, red bell pepper & caramelized onions, wrapped with pita - $18.5
Chicken Pita - chicken, braised greens & feta cheese stuffed phyllo with lemon-oregano roasted potatoes - $14.5
Roasted Lamb Sandwich - rolled in house made pita with tzatziki, tomato & seasonal greens - $16
Chicken Souvlaki - chicken, sweet peppers & onions with tzatziki, grilled tomato & pita - $16.75
Lamb Souvlaki - grilled spiced lamb skewers with house made pita, roasted tomatoes & tzatziki - $16.5
Beef Souvlaki - beef filet, sweet peppers, mushrooms & onions with barley pilafi - $20.75
Salmon - grilled natural king salmon with lemon potato puree & tomato ouzo sauce - $22
Lamb Chops - rib-cut, mesquite-grilled lamb chops with olive oil roasted potatoes - $21
Ravioli - erbette ravioli with fire roasted red peppers, artichokes & Kalamata olives - $15.25
Moussaka - traditional baked casserole of spiced lamb, eggplant, potato & yogurt béchamel - $18.75
Artichoke & Eggplant Souvlaki - with peppers, Greek yogurt & house made pita - $15.5
Loukanika - mesquite grilled lamb sausages with braised white beans & herb vinaigrette - $14.95